This rich and luscious chocolate pudding is one of our absolute favourites. The avocado makes the pudding naturally creamy, and the tartness of the frozen raspberries is highly recommended to offset the natural bitterness in the avocado and cocoa powder.
Add the raspberries and water to a food processor and blend until a sorbet consistency is reached.
Add the remaining ingredients and blend until smooth.
Taste-test. If it's tart, add a bit more syrup. Serve immediately and enjoy!
Notes
†We highly recommend using the frozen raspberries, and not substituting them for another frozen berry. The tartness of the raspberries really helps to cut through the slight earthy and bitterness from the avocadoes.
Storage
Best to enjoy this recipe immediately.
If any remains, try freezing and enjoy later as ice cream.
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Nutrition per
serving
(½ cup per serving)
Calories 200 kcal
Total fat
11.6 g
Omega-3
0.1 g
Omega-6
1.3 g
Saturated fat
2.2 g
Trans fat
0.0 g
Cholesterol
0.0 mg
Total carbs
27.2 g
Dietary fiber
10.0 g
Total sugars
12.1 g
Added sugars
9.5 g
Protein
3.6 g
Sodium
8 mg
Iron
2.20 mg
Potassium
645.4 mg
Calcium
29.7 mg
Magnesium
76.2 mg
Zinc
1.23 mg
Copper
0.53 mg
Manganese
0.38 mg
Phosphorus
119.3 mg
Selenium
2 μg
Vitamin A
7 μg RAE
Vitamin B6
0.2 mg
Vitamin B12
0 μg
Vitamin C
21.2 mg
Vitamin D
0 μg
Vitamin E
1.9 mg
Vitamin K
21 μg
Folate
71 μg
Thiamin
0.1 mg
Riboflavin
0.2 mg
Niacin
1.8 mg
Choline
17.5 mg
Nutrition info
Focusing on numbers can harm our relationship with food.
Instead, our philosophy is to Nourish the Cells & the Soul.
For specific nutrition needs due to a medical condition, consult a dietitian or physician.
While we strive to provide accurate nutritional information, we cannot guarantee its accuracy. See our disclaimer for details.
Lemon juice quantity is bit overwhelming. Will try with less quantity next time.
Reply
Aileen - Sept. 8, 2024, 8:28 a.m.
Delicious! I halved the recipe, and it came out wonderful. I just devoured it!
Reply
Chaya - July 12, 2024, 6:45 a.m.
It's incredible how tasty this treat is for how little time it takes to make. Highly recommend!
Reply
eva - July 3, 2024, 2:40 a.m.
This recipe makes me want to daaannncceeee!!!!!!! So yummy. Had a hard time getting the right consistency!
Reply
Alice Wootton - June 19, 2024, 12:11 a.m.
I’m wondering if I could substitute silken tofu for that avocado.
PUL Team - June 20, 2024, 5:37 p.m.
Hi Alice, we imagine you could substitute silken tofu for the avocado. It'll offer a creamy texture, but the flavour might be slightly different so just be sure to adjust the sweetness if needed 🙌
Reply
Martunia - May 4, 2024, 8:46 a.m.
I had it for breakfast this morning because why not. I never knew a chocolate pudding could be so refreshing. Perfect for hot days!
Reply
Cláudia - April 21, 2024, 12:02 p.m.
Can you blitz this with a hand blender instead of a food processor?
PUL Team - April 22, 2024, 3:45 a.m.
Hi Cláudia, We'd recommend using a food processor rather than a hand blender if possible. Food processors are better suited for blending semi-solid ingredients, especially frozen fruit. We just don't want you to break your blender! 😜
Reply
Pavani N0905 - April 16, 2024, 8:43 p.m.
Aweeeesommme
Reply
Catherine - March 30, 2024, 10:51 p.m.
This is my comfort pudding. Frozen raspberries have always been one of my favorite things to eat, and so is chocolate, so this is a match made in heaven!
Reply
Sravani - March 2, 2024, 6:24 p.m.
I’ve made this a few times whenever I have an avocado lying around, and even subbed in a frozen banana 😂 it still works!!
Reply
Pauline P - Feb. 24, 2024, 9:19 p.m.
It was incredible.... not time for this mousse to be ! I tried also this recipe with other fruits, I had clementine and a pear... which worked wonderfully. So fast to make and even better than bought chocolate mousse. I am so glad it feels like being a restaurent chef at home ♡
PUL Team - Feb. 25, 2024, 7:28 p.m.
Yay we're so happy that the chocolate pudding is being enjoyed, Pauline, and thanks for sharing your experience with it! 😃
Nicole Mostofa - March 23, 2024, 3:44 a.m.
Thank you for thr clementine idea! It tastes just like orange chocolate. Such a treat! 🍊🥑🍫
Cláudia - April 21, 2024, 12:01 p.m.
Woo! Will definitely be trying this!
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Nicole Mostofa - Feb. 19, 2024, 3:01 p.m.
Would have been nicer if I had a more powerful blender so the raspberry seeds get crushed. It would feel more moussy. But good flavours. I like this without the raspberries too.
Reply
Lilly Benedikt - Jan. 22, 2024, 10:57 p.m.
Love love love this recipe
Reply
Yuliya N - Jan. 12, 2024, 4:22 a.m.
Wow this is yummier than the non-vegan alternatives!! I am so impressed how quickly this comes together and how delicious it tastes.
PUL Team - Jan. 12, 2024, 8:49 p.m.
Aww we're so happy that the chocolate pudding is being enjoyed, Yuliya, thank you 🤗
Reply
Dáša Gottlieber - Dec. 19, 2023, 3:47 p.m.
Oh my god! That was sooooo gooood!!!! 😍😍😍 Loved it and definitely will make it on repeat
My two year old and I have made this many times now- a hit! Each time the food processor comes out he yells, ‘chocolate pudding!!!’ Thanks for the recipe
PUL Team - Oct. 3, 2023, 4:20 a.m.
Aww how adorable 🥹 we hope you and your little one continue to enjoy the pudding, Rachel!
Reply
Csilla - Aug. 31, 2023, 8:58 p.m.
Amazingly simple but enormously delicious! Win-win 🙏
Reply
tania - July 16, 2023, 10:33 a.m.
Guuuuuys!!!! This is soooo amaziiiiiiing! Perfect for this weather (summer)! It’s SOOOO refreshing! So I 100% recommend ACTUALLY using frozen berries.
I’m not gonna lie, I used Strawberries instead of Raspberries even if Sadia strongly recommended raspberries but I didn’t have but it’s SOOOO GOOD!!!!!! My new favorite dessert for reaaal
PUL Team - July 17, 2023, 11:55 p.m.
Woohoo! So thrilled it was enjoyed, Tania, thank you for the glowing review 😍🍓
Reply
Erin G - July 5, 2023, 8:08 a.m.
Delicious and quick to make!
Reply
Pearl - March 30, 2023, 7:35 a.m.
Delicious!
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Courtney - Aug. 3, 2022, 1:20 a.m.
LOVE LOVE LOVE! If frozen rasberries aren't avalable for you, I used frozen cherries and it worked beautifully!
PUL Team - Aug. 3, 2022, 1:45 a.m.
Mmm sounds delicious, Courtney, thank you!
Reply
Cyprus - July 12, 2022, 2:18 p.m.
I've made this so many times but never commented. So ya. Just wanted to say this recipe is AH-MAZING and one of my go-to healthy dessert/snack recipes!
PUL Team - July 13, 2022, 6:17 a.m.
So glad it's being enjoyed, Cyprus, thanks a bunch for taking the time to share 😃
Reply
Alexandra Veres - July 10, 2022, 11:19 p.m.
So so good! Perfect for summer❤️
Reply
Alex - June 19, 2022, 2:36 p.m.
Easy and delicious!
Reply
Catherine - April 17, 2022, 7:57 p.m.
Super super yummy. Amazing recipie
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Gesa - Sept. 16, 2021, 3:51 p.m.
All of the PUL chocolate desserts are incredible, but this one here is probably my favorite! Ingredients I would never have thought to add to something sweet tossed together in the right proportions suddenly become a delicious and beautiful and wholesome dessert. This raspberry-avocado-chocolate mix tastes so fresh and juicy and is still very creamy and chocolaty at the same time. Heaven for chocolate fans!
PUL Team - Sept. 16, 2021, 5:07 p.m.
Aw you're much too kind, Gesa! So thrilled the chocolate pudding was enjoyed 😊
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Mel - July 28, 2021, 5:57 a.m.
I love this recipe! Have made it many times, including for guests who enjoyed it and couldn't believe the ingredient list. I'm not a fan of avocado, but in this recipe I don't even notice it. So yum!
PUL Team - July 29, 2021, 5:53 p.m.
We appreciate this so much, Mel, and so happy the pudding was enjoyed ☺️
Reply
Rashmi Sharma - June 18, 2021, 3 p.m.
This has turned out so well.. I am so happy to offer this healthy treat to my toddler as an after school snack. This is the first time I made it and just like the granola this too will be a weekly staple in our house ! I love it’s healthy creamy consistency 😍
PUL Team - June 21, 2021, 5:46 a.m.
We're so happy you and your little one have been enjoying the pudding, Rashmi!
Reply
Yaani - June 1, 2021, 3:29 a.m.
I wanted this to be good, but for some reason it had a weird aftertaste and wasn’t sweet enough… maybe our avocados weren’t the best but it was also too thick to blend properly so that may have been the problem. Oh well, it looks like others have had success with it so I’ll try again sometime. Thanks for the recipe! It gave us something fun to try tonight.
PUL Team - June 5, 2021, 4:53 p.m.
Hey Yaani, sorry to hear the recipe didn't work out. It's one of our favourites, so I hope you do get a chance to try it again. I have two theories for the bitterness: 1) the sizes of avocados can vary, so if you use avocadoes that are especially large, it might help to scale up the rest of the ingredients by a bit. The avocado itself can impart some bitterness. 2) The other component that could have imparted bitterness is the powder. Do you know if you used cocoa powder or cacao powder? Cocoa powder tends to be a bit less bitter, so it is preferred if possible. Last little tips: be sure to use the frozen raspberries. The tartness from the raspberries really helps to cut through any potential bitterness, and you can always add a bit more too if you'd like. Also, the amount of agave syrup is just a suggestion, feel free to add more if you prefer it sweeter. I've just updated the recipe write-up to indicate that, so thanks for the feedback 😊 I hope this helps for now!
Yaani - June 5, 2021, 5:38 p.m.
Thank you for those tips! You’re right, the avocados were quite large and I was using cacao powder. I’ll be sure to try it with your suggestions soon. Thanks!
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Victoria - May 27, 2021, 8:45 p.m.
Sooo yummy😋 love this recipe, will definitely do this one again soon🥰
PUL Team - May 28, 2021, 2:11 a.m.
Thank you, Victoria! Happy cooking ✨🤗
Reply
Sarah - May 21, 2021, 7:29 a.m.
This turned out so well. I only had mixed frozen berries, but they worked just fine. Great way to use my up avocados.
PUL Team - May 22, 2021, 9:37 p.m.
Yay! Thank you for taking the time to share this, Sarah 😃
Reply
Marija - April 23, 2021, 5:10 p.m.
Amazing recipe! This dessert tastes so great that I prepare this recipe almost every week!
Leave a comment
Lemon juice quantity is bit overwhelming. Will try with less quantity next time.
Delicious! I halved the recipe, and it came out wonderful. I just devoured it!
It's incredible how tasty this treat is for how little time it takes to make. Highly recommend!
This recipe makes me want to daaannncceeee!!!!!!! So yummy. Had a hard time getting the right consistency!
I’m wondering if I could substitute silken tofu for that avocado.
I had it for breakfast this morning because why not. I never knew a chocolate pudding could be so refreshing. Perfect for hot days!
Can you blitz this with a hand blender instead of a food processor?
Aweeeesommme
This is my comfort pudding. Frozen raspberries have always been one of my favorite things to eat, and so is chocolate, so this is a match made in heaven!
I’ve made this a few times whenever I have an avocado lying around, and even subbed in a frozen banana 😂 it still works!!
It was incredible.... not time for this mousse to be ! I tried also this recipe with other fruits, I had clementine and a pear... which worked wonderfully. So fast to make and even better than bought chocolate mousse. I am so glad it feels like being a restaurent chef at home ♡
Would have been nicer if I had a more powerful blender so the raspberry seeds get crushed. It would feel more moussy. But good flavours. I like this without the raspberries too.
Love love love this recipe
Wow this is yummier than the non-vegan alternatives!! I am so impressed how quickly this comes together and how delicious it tastes.
Oh my god! That was sooooo gooood!!!! 😍😍😍 Loved it and definitely will make it on repeat
Yummy 😋
Delicious !
My two year old and I have made this many times now- a hit! Each time the food processor comes out he yells, ‘chocolate pudding!!!’
Thanks for the recipe
Amazingly simple but enormously delicious! Win-win 🙏
Guuuuuys!!!! This is soooo amaziiiiiiing! Perfect for this weather (summer)! It’s SOOOO refreshing! So I 100% recommend ACTUALLY using frozen berries.
I’m not gonna lie, I used Strawberries instead of Raspberries even if Sadia strongly recommended raspberries but I didn’t have but it’s SOOOO GOOD!!!!!! My new favorite dessert for reaaal
Delicious and quick to make!
Delicious!
LOVE LOVE LOVE! If frozen rasberries aren't avalable for you, I used frozen cherries and it worked beautifully!
I've made this so many times but never commented. So ya. Just wanted to say this recipe is AH-MAZING and one of my go-to healthy dessert/snack recipes!
So so good! Perfect for summer❤️
Easy and delicious!
Super super yummy. Amazing recipie
All of the PUL chocolate desserts are incredible, but this one here is probably my favorite! Ingredients I would never have thought to add to something sweet tossed together in the right proportions suddenly become a delicious and beautiful and wholesome dessert. This raspberry-avocado-chocolate mix tastes so fresh and juicy and is still very creamy and chocolaty at the same time. Heaven for chocolate fans!
I love this recipe! Have made it many times, including for guests who enjoyed it and couldn't believe the ingredient list. I'm not a fan of avocado, but in this recipe I don't even notice it. So yum!
This has turned out so well.. I am so happy to offer this healthy treat to my toddler as an after school snack. This is the first time I made it and just like the granola this too will be a weekly staple in our house ! I love it’s healthy creamy consistency 😍
I wanted this to be good, but for some reason it had a weird aftertaste and wasn’t sweet enough… maybe our avocados weren’t the best but it was also too thick to blend properly so that may have been the problem. Oh well, it looks like others have had success with it so I’ll try again sometime. Thanks for the recipe! It gave us something fun to try tonight.
Sooo yummy😋 love this recipe, will definitely do this one again soon🥰
This turned out so well. I only had mixed frozen berries, but they worked just fine. Great way to use my up avocados.
Amazing recipe! This dessert tastes so great that I prepare this recipe almost every week!