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Yakitori Sauce

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10 min

Side

Homemade staple

10 ingredients or less

Budget-friendly
Originating from the Japan, this umami-packed sauce is traditionally used to glaze skewered chicken (yakitori), giving it a rich and flavorful taste. It's versatile enough to enhance any grilled dish, whether it's tempeh, mushroom, or tofu skewers!

Servings

(2 Tbsp per serving)

Total

10 min

Prep

5 min

Cook

5 min

Contains

Soy symbol

soy

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Gluten symbol

gluten

Free from

Peanut symbol

peanut

Treenut symbol

tree nut

Sesame symbol

sesame

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