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Homemade Mexican Seasoning
3 min
Homemade staple
10 ingredients or less
No cook
Servings
(1 Tbsp per serving)
Total
3 minPrep
3 minFree from
Ingredients
-
3 Tbsp (29 g)garlic powder
-
3 Tbsp (18 g)ground cumin
-
3 Tbsp (21 g)onion powder
-
3 Tbsp (20 g)paprika powder
-
2 Tbsp (16 g)chili powder
-
1½ Tbsp (27 g)salt
-
2 tsp (2 g)dried oregano (optional)
-
1 tsp (2 g)ground black pepper
Make your own
Directions
- Mix all the ingredients together in a jar. Seal until ready to use.
Storage
- Store in a cool, dark cupboard for up to 6 months.
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Nutrition info
Focusing on numbers can harm our relationship with food. Instead, our philosophy is to Nourish the Cells & the Soul. For specific nutrition needs due to a medical condition, consult a dietitian or physician. While we strive to provide accurate nutritional information, we cannot guarantee its accuracy. See our disclaimer for details.
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I love this. Its so versatile. For meet and veggie dishes.
this is a staple in our kitchen, I put it on chickpeas I'm crisping up in the pan to put on some simple wraps with fresh veggies. This mix is going camping with us next week! :)
So easy to make!
Just made this to pair with the lentil quesedillas and it's so good! Much better tasting and better for you (and cheaper) than store bought!
This us great! I use this spice mix to season veggies and fried pasta. It's my favorite way of using it 😊
Hi there, loved the recipe! What kind of paprika did you use?
Is the chilli powder used in this recipe pure chilli (like cayenne), or a blend of spices including chilli? I want to make it to use in the tortilla soup so wanted to double check. 😊
Sooo delicious!
Delicious!
Always love your recipes. Thank you so much for such wonderful experiences! :)
Love the recipes!!
LOVE you!
This is such a great spice mix! I used it for the burrito recipe and it tasted amazing!
https://www.pickuplimes.com/recipe/make-ahead-freezer-burritos-330
Oooh love this seasoning mix! Just used it to flavour some roasted vegetables and it tasted delicious - nice to have this in the pantry. Definitely recommend adding the oregano!
When I click on the hyperlink for the lentil taco salad, I only get the recipe for the Mexican spice seasoning