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Homemade Simple Salsa
7 min
Side
Homemade staple
10 ingredients or less
One-bowl / one-pot
No cook
Servings
(½ cup per serving)
Total
7 minPrep
7 minFree from
Ingredients
-
4large tomatoes, chopped
-
2garlic cloves, minced
-
½small red onion, minced
-
½lime, juiced
-
¼ cup (4 g)fresh cilantro, chopped (optional)
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¼ tspsalt, plus more to taste
-
¼ tspdried oregano (optional)
-
¼ tspground cumin (optional)
-
⅛ tspcayenne pepper (optional)
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1 pinchground black pepper (optional)
Serves well with
Make your own
Directions
- Combine all the ingredients in a bowl. Enjoy!
Storage
- Salsa is best if enjoyed immediately.
- Leftovers can be stored in an airtight container in the fridge for up to 1 day.
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Nutrition info
Focusing on numbers can harm our relationship with food. Instead, our philosophy is to Nourish the Cells & the Soul. For specific nutrition needs due to a medical condition, consult a dietitian or physician. While we strive to provide accurate nutritional information, we cannot guarantee its accuracy. See our disclaimer for details.
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Not bad. We doubled the lime and added a jalapeño as well. I think it might benefit from more of the spices as well.
DELICIOUS and so simple to make.
Yummy 😋 and so simple.
Quick and easy!
It tastes better than the packaged ones.
I love how simple and quick this is. Definitely easy for lazy Sundays. Thanks 🍀
Great side dish!
I make this salsa whenever there's a sale on tomatos in my local supermarket 😋 I typically have it on sandwiches but today I'll be topping the taco salad with it. Can't wait!
This salsa was so good!
I am distinctly grateful for the serving adjusting feature of the website, so much less labour while cooking since I only do it for myself most of the time.
Love this one! So simple! I added French mango chunks and it tasted amazing. Pineapples also work. So gooood <3
I just made this salsa for my nacho cravings it was absolute yum 😋
I absolutely loved this salsa! My youngest daughter (14) made this for our weekly nacho night, and it was a big hit!