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Curry Fried Rice

App exclusive

20 min

Side

10 ingredients or less

One-bowl / one-pot

Budget-friendly

If you've got some leftover rice that needs using up, this is the perfect recipe to use it in. Simply fry it with some veggies and spices all in one pot, and it's already ready to enjoy!

Servings

Total

20 min

Prep

5 min

Cook

15 min

Free from

Soy symbol

soy

Peanut symbol

peanut

Treenut symbol

tree nut

Sesame symbol

sesame

Gluten symbol

gluten

What others say


Marguerite De Valois - March 30, 2025, 2:14 p.m.

Je ne regrette pas d'avoir essayé cette recette, mais d'autres sont beaucoup plus intéressantes à faire. Je la mets donc de côté


Marguerite De Valois - March 21, 2025, 11:23 a.m.

Combien font 316g de riz cuit cru ? Je n'aime pas les recettes partant d'ingrédients déjà cuits. On ne sait jamais combien en faire et ça crée soit du gâchis, soit trop peu de nourriture

PUL small logo PUL Team - March 21, 2025, 4:02 p.m.

Thanks for the feedback, Marguerite! We totally get that starting with cooked ingredients can be tricky. This recipe works best with day-old rice to help use up leftovers, but we appreciate the perspective to keep in mind for future recipes 😊

As a general guide, 1 cup (185g) of raw rice yields about 3 cups (555g) of cooked rice, so you’d need roughly 105g of raw rice for 316g cooked.

Marguerite De Valois - March 25, 2025, 6:39 p.m.

Thank you very much for you're answer 🙏✨


Anuya Ketkar - Feb. 3, 2025, 7 a.m.

Thank you for sharing! It's an ageold recipe in Maharashtrian household to use leftover rice!


Crina-Adriana - Jan. 12, 2025, 2:27 p.m.

I used green beans, the rice is delicious❤️❤️


Cherie - Oct. 14, 2024, 12:25 a.m.

Could this work with quinoa, buckwheat or cous cous please? It sounds delicious but I get ill if I eat rice.

PUL small logo PUL Team - Oct. 14, 2024, 8:28 p.m.

Hey Cherie, yup you can substitute quinoa, buckwheat, or couscous for the rice in this recipe! Just be sure to cook them separately and adjust the cooking time as needed when mixing them with the veggies and spices. You can also add more spices to taste based on how you like the result 🤗

Cherie - Oct. 15, 2024, 1:19 p.m.

Thanks for your quick reply. I look forward to trying it with any of the rice substitutes.

Crina-Adriana - Jan. 12, 2025, 2:29 p.m.

Good ideea, i will try with cous cous too😍😍


ines - Sept. 6, 2024, 3:56 p.m.

really quick, if you have the cooked rice around 😊 added around 400g tofu to pump up the protein and this was two portions for me and my boyfriend as a main. the 4 mins for the carrots is exactly how i like them 😋

PUL small logo PUL Team - Sept. 8, 2024, 4:37 a.m.

Thanks for sharing your experience with the recipe, Ines!


Cláudia - April 21, 2024, 3:35 p.m.

Eating this right now—super easy to make and just delicious ^^


Nicole Mostofa - April 19, 2024, 10:46 p.m.

Easy weeknight dinner. I recomment cookibh onions for 8 minutes and then the carrots for another 8 minutes. 🥕🍚


jasmin - March 16, 2024, 12:38 p.m.

Delicious


Donna Martinez - Jan. 30, 2024, 7 a.m.

Omg I feel like I can eat this all day. Definitely going to be my go-to. Thank you!


Maria - Jan. 10, 2024, 6:15 p.m.

So simple, yet so delicious! Hits the take away spot but so much healthier :) I added chopped Kohlrabi, celery stalks, mushrooms, cherry tomatoes and sweet corn for my veggie crazy family and topped it off with some lemon juice and coconut yoghurt. Happy, happy.

PUL small logo PUL Team - Jan. 11, 2024, 1:35 a.m.

Mmm such delicious additions, Maria! We're so happy that the Curry Fried Rice was enjoyed 😃🙌


Chrysiida - Dec. 15, 2023, 8:39 a.m.

Super quick and easy to make, a true lifesaver in days that I don't have enough time to cook something but still want something healthy and tasty!

PUL small logo PUL Team - Dec. 15, 2023, 9:19 p.m.

So thrilled to hear that the curry fried rice was enjoyed, Chrysiida, thank you! 😊


Fudda - Dec. 8, 2023, 3:50 p.m.

So easy to make and so tasty 🤍


Fabiola Serrano - Dec. 5, 2023, 7:47 p.m.

Love it!!!


Can - Oct. 24, 2023, 6:56 p.m.

nice dish! would recommend adding some lemon juice and paprika powder on top. my girlfriend suggested this and it worked wonders!

PUL small logo PUL Team - Oct. 25, 2023, 11:38 p.m.

A lovely idea, Can, thanks for sharing it!


Leo - Oct. 9, 2023, 4:43 p.m.

Yummy! Easy to prepare and perfect for making in advance.


Caro - Aug. 23, 2023, 7:03 p.m.

Quick, easy and delicious!


Silvia Triches - July 30, 2023, 12:58 p.m.

Love it and it come together in no time!


Köcksi - July 12, 2023, 6:22 p.m.

Jummyyyy


kkö - July 12, 2023, 5:14 p.m.

Böblingen


Stern - July 8, 2023, 9:16 p.m.

Very tasty and healthy recipe, saved as my first favourite! Thanks for the inspiration and greetings from Barcelona!

PUL small logo PUL Team - July 8, 2023, 9:47 p.m.

So thrilled to hear, Stern, hugs to Barcelona! 🤗


green - July 3, 2023, 12:40 p.m.


Mohit Patki - June 6, 2023, 5:57 a.m.

Loved the recipe. Extremely easy. Thank you so much !


Jasmin - Jan. 21, 2023, 12:59 p.m.

Delicious and super easy and quick to make! 😍