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Lemony Pasta with Pan-Roasted Chickpeas

App exclusive

35 min

Main

10 ingredients or less

Budget-friendly
This pasta dish showcases a creamy, vibrant sauce bursting with the freshness and zest of lemons. Chickpeas provide a hearty, nutritious element, enhanced by the rich flavours of paprika, nutritional yeast, and lemon zest. The result is a simple, fresh, and lemon-infused meal.

Servings

Total

35 min

Prep

10 min

Cook

25 min

Contains

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tree nut

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gluten

Free from

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soy

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peanut

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sesame

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What others say

Dalia Jakubaitytė - April 1, 2025, 7:30 a.m.

Very creamy, simple and delicious!

Sara Hakkoum - March 30, 2025, 6:12 p.m.

My partner and I loved it! And it was really easy to whip up too ☺️🍋

Lauren - March 30, 2025, 3:02 p.m.

Great recipe! Added some broccolini and spinach and couldn’t get enough of the chickpeas. It was slightly heavy for my taste, but I think with a little less sauce it would be perfect!

PUL small logo PUL Team - March 30, 2025, 3:59 p.m.

Ooo love the idea to add broccolini and spinach! Thanks, Lauren ☺️

Carly - March 27, 2025, 2:30 a.m.

So delicious! We made it with gluten free egg fettuccine noodles and squeezed a good bit of lemon over the top to bring out the lemon flavors.

Jasmin - March 26, 2025, 1:26 p.m.

Delicious! I also added a little bit of dried thyme.

PUL small logo PUL Team - March 27, 2025, 4 p.m.

Mmm love this idea, Jasmin, thanks a bunch 🫶

Melitta - March 25, 2025, 7:07 p.m.

It was a lovely family friendly recipe. We even added some foraged wild garlic to it! Thank you!

Alexandria Morales-Garcia - March 25, 2025, 5:31 p.m.

Really yummy! My little ones loved it!

Sofia - March 24, 2025, 8:41 p.m.

Creamy, lemony, quick and easy to make, and most importantly, absolutely delicious! Will definitely be making this pasta again 🍋